Craving for Hainanese Chicken Curry Rice!
2009 August 15
Ah. I am having a sudden crave for this Hainanese Chicken Curry Rice at Tiong Bahru Estate! It’s damn sedap, ok!
I read from somewhere that the curry is cooked with lesser coconut milk, so technically it is “healthier”. Hopefully, I can visit there really soon…
Here’s the location information that I got from Hungry Go Where:
Cheng Delicacies
27 Yong Siak Street
Operating Hours:
Weekdays: 9.30am – 8.00pm
Weekends & PH: 9.30am – 3.30pm
Location Map:
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Hainanese All-Time Favourites by Chef Pung
Date : Saturday, 5 September 09
Time : 2.30pm to 5.30pm
Venue: Lau Pa Sat Festival Market 18 Raffles Quay S(048582)
Fee : S$10 (M) / S$15 (NM)
Food: 1) Braised Pork 2) Mutton Soup 9 with lots of Herbs)
The two dishes are complimented by Stir-Fried Chinese Chives with Dried Cuttlefish and Vermicelli.
For enquireis call Woodlands CC @ 6368 9938 or visit http://www.one.pa.gov.sg key word – C13795751 under Course at Purple Search Engine.
Hi Russell,
Thank you for visiting my blog.
Did you realise that you are spamming on my blog? Didn’t know that PA is going towards this direction.
The curry gravy contains a different blend of spices from the usual type – ah the cutlet is really crispy too
Yeah… Yum yum!